Gluten: ZERO Global – Gluten is bad for us all
“Gluten: ZERO Global” states the hypothesis that gluten is universally harmful. Dr Rodney Ford gave the latest evidence in his new book, launched on his speaking tour of USA, Sept/Oct 2012.
Gluten: ZERO Global
Dr (Professor) Rodney Ford says: “Gluten is bad for us all!”
Yes, you read that right – bad for you, bad for him, and bad for everyone else! By implication, this means that the whole world should avoid gluten.
This is a bold statement to make. But he believes there is now enough evidence to demand massive changes to our diet, our farming practices and food manufacturing industry.
Gluten: universal harm
Dr Ford presented the evidence that gluten is potentially harmful to everyone. But he is not alone in endorsing this idea: many other medical/health professionals have also reached this conclusion, supported by growing research evidence of widespread gluten-illnesses. This has created a huge market for gluten-free foods.
Global gluten-zero diet
The widespread adoption of gluten-free-life is a food revolution based on the personal health-experience of millions.
Dr Ford predicts, that in another generation, gluten will be rejected by most reputable food processing companies.
This is a difficult truth for many people to accept because wheat products is the very foundation of our diet. To discover that our basic food is harmful is a shock.
The purpose of writing “Gluten: ZERO global” is to present you with the hash evidence that everyone, including you and your family, should be zero-gluten.
Rodney Ford Itinerary of USA tour September/October 2012.
Here are the details of the Gluten: ZERO Global speaking tour. Please contact the organiser for more details. He will present the case that gluten is bad for us all – this would justify a gluten-zero world (a limited number of the new print book will be available at these presentations).
Seattle, Washington – September 15 with Dr Stephen Wangan
Speaking time: 10am to 12pm Saturday.
Venue:Auditorium at the Valley Medical Center in Renton
(contact Dr Wangan email@example.com ).
Bellingham, Washington – September 16
Speaking time: 2.30pm Sunday
Venue:CTK Community Church, 4173 Meridian St. Bellingham
(contact Kelle Rankin-Sunter firstname.lastname@example.org)
Portland, Oregon – September 18
Speaking time: 6:30 pm
The Mittleman Jewish Community Center. (MJCC)
(contact Lisa Shaver, ND email@example.com)
Salem, Oregon – September 19th
Speaking time: 5.00 – 8.00pm dinner and discussion.
Venue: Marco Polo restaurant (Gluten Free)
(contact Nadine Grzeskowiak firstname.lastname@example.org)
Red Deer, Alberta, Canada – September 21 -22
Speaking time: 10.15am 1.30pm afternoon workshop – both days.
Venue:Red Deer College, Alberta.
(contact Valerie Van Gelderen email@example.com)
Madison, Wisconsin – October 1st
Speaking time: 7pm (with GF dinner before hand)
Venue: American Family Insurance Training Center and Auditorium, 6000 American Parkway. Madison.
Ripon, Wisconsin – October 2nd
Speaking time: 5:30 – 7:00pm (to be confirmed).
Venue: Ripon High School, 850 Tiger Drive, Ripon, WI54971
(contact Al Klapperich firstname.lastname@example.org)
Little Rock, Arkansas – October 4th
Speaking time: 6:30pm
Venue: St. Vincent’s Hospital
(contact Sherri Clay email@example.com)
Tucson, Arizona – October 6th
Speaking time: 1pm.
Venue: Westward Look.
(contact Kim Peebly firstname.lastname@example.org)
Palo Alto, San Francisco, CA –October 13th HealthNow Seminar
Speaking time: Seminar all day
Venue: Crown Plaza hotel in Palo Alto, CA.4v4
(contact Dr Vikki Petersen email@example.com)
Dr Ford said: “I look forward to meeting as many people as I can. Together we can create a Zero-guten world.”